€525
24 op voorraad
7-14 Days
A high-rimmed steel pan with very good cooking features, perfectly suitable for frying.
Our largest with nearly a one-meter diameter pan is very popular among caterers. It enables to prepare hundreds of portions very quickly and cater large crowds. This model is used by hundreds of caterers in Finland, Scandinavia, England, and the Baltics. High-rimmed thick-bottomed (5 mm) pan forms a well functioning item.
PRO-960 enables to prepare different dishes from raw and pre-cooked ingredients. The pan fits 50-80 portions depending on the dish cooked. Pan’s flat bottom perfectly enables to keep the food warm. The pan has a 5 cm rim, which allows the food to be stewed and steamed (under the lid), which is a great advantage comparing to low-rimmed pan. Use your fantasy and cook a desired dish on the pan!
Specifications:
WS-545-CAT is set of a big and capacious GrillSymbol cataplana and an adapter. The pan is a hybrid of a cataplana and a wok pan. With a domed lid, it works just like a traditional cataplana. GrillSymbol cataplanas don’t come with a clamp on the lid, so the pan can be used for different purposes. Adapter makes also the wind protection higher. It can be installed on PRO-580 and PRO-580 inox models and a TW-580 gas cooker.
The deep, thick-bottomed (3 mm) steel pan with a light aluminium lid works like a cataplana, and like a wok without a lid. Thanks to its curved shape, it can be used to prepare a wide variety of foods, from Mediterranean to Japanese cuisine. The round shape allows the pan to be used as a deep fryer for churros, buñuelos, tempura, spring rolls, etc.
A stainless steel high-rimmed pan that is great for stewing, cooking, frying, and steaming. Stainless steel enables to prepare the best stewed dishes, since steel pan can add color or flavor to the dish, when the seasoned layer becomes damaged. It is easy to clean and maintain. It heats up very quickly. And, equally important – a stainless steel pan always maintains its shiny appearance!
It enables to prepare different dishes from raw and pre-cooked ingredients. The pan fits 6-12 portions depending on the dish cooked. Pan’s flat bottom perfectly enables to keep the food warm. When frying, it is important to observe that the temperature wouldn’t go too high, and more oil must be added comparing to steel pan. The pan has a 5 cm rim, which allows the food to be stewed and steamed (under the lid), which is a great advantage comparing to low-rimmed pan. Use your fantasy and cook a desired dish on the pan!
WP-450i is a big and capacious wok pan. It has very good cooking features. Deep stainless steel wok pan with curved bottom is mainly meant for preparing Asian dishes. Different woks, soups, like Tom Kha, Tom Yum, and many other dishes can be prepared quickly. Since the 45 cm wok is more efficient and faster than most fritters, it suits perfectly for fritting – spring rolls, tempura, fish and chips, falafels, chicken wings, onion and calamari rings, etc.
If you already have the models PRO-460/ PRO-460 inox or paella gas cooker sets TW-460/ TW-460 inox then we suggest to pay the wok solution WS-450 to add multifunctionality. Due to the large capacity it is mostly suitable for caterers, catering enterprises and restaurants.
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